Our story

MKN Catering is a home-based Indian kitchen in Singapore, cooking the kind of food that belongs at a family table rather than on a buffet line. Every order is prepared to order in small batches, seasoned by hand and finished on the day it is served.

Our menu is built around a well-balanced signature spread — ghee rice or biryani, a slow-cooked mutton masala, chicken sambal, dalcha, brinjal pachadi and appalam — rounded off with a dessert of your choosing. Individual dishes are also available by the tub when you simply want to add something generous to a table you are already setting.

We cater for house gatherings, family functions, corporate events and prayers, with a fully vegetarian menu available for prayer occasions. Please note that our kitchen prepares both vegetarian and non-vegetarian dishes, and that nuts are used in several of them — do tell us about allergies when you enquire and we will advise honestly on what we can and cannot accommodate.